Most our guests chose to eat lunch and/or dinner at the Santuario Hibiscus.

The daily menu reflects availability of produce. All our meals are cooked from scratch and prepared that day. It is important that guests inform us about any special dietary requirements. We try to accommodate those whenever possible.

A variety of items are available during the morning and afternoon. All our baked goods are homemade – including the breads that we serve. Muffins, pies, cakes, creams, fruit salads and sorbets – all prepared on site. There is no regular menu and items may change daily.

People appreciate our homegrown, loose leaf teas that we serve in special little tea pots. Fruit-or vegetable juices and smoothies are healthy little snacks to take care of those cravings. We are particularly proud to serve our own, shade grown, organic coffee!

We offer a selection of cocktails and drinks as well as red or white wine and beer.